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Henry V and St Crispin's Day - Holidays and Wine
Henry V begins with the king in England, preparing for the coming war, and his soldiers preparing to follow him. During one planning meeting, the king says:
"... Uncle of Exeter, What kinds of wine were the English drinking in these days? Well, despite the war, much of it was French. Until the Hundred Years' War began, England was a huge consumer of Gascony wines - Bordeaux being of course premium. In the middle 1300s they also began to get wines from Italy and Greece. The home wines, therefore, were an interesting selection of the various imports. When Sir John dies a bit later in the story, Nym comments, "They say he cried out of sack." Sack was the British name for Sherry, created in Jerez, Spain. Sherry was very popular in England during the 1500s and 1600s.
What should you drink to celebrate this victory of literature and history? The three historical choices were Bordeaux (white or red, white was more expensive at the time), Vernaccia (whites from the north from Italy), and Malmsey (sweet, rich wines from from Greece). To find the equivalent in your modern day wine shop, you can certainly find plenty of Bordeaux, many from Chateau that existed in the time of Henry V. For Malmsey, grab a Madeira - the sweetest styles are a good representation. The Vernaccia came from the region of Alto Adigge, or Sudtiroler, in northern Italy. If you can find a white from this region, you're all set!
Wine and Holidays
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