Halloween Party Sangria Recipe

Halloween, celebrated on October 31st of each year, is the time to explore your dark side! This is a blend of All Saint's Day and Samhain. Both celebrate respecting your ancestors and thinking about those who have passed on.

Use your imagination to make this Halloween punch exceptionally creepy!

Ingredients
2 750ml bottles Rioja or Merlot red wine
15oz Cranberry juice
4oz rum
1 cup peeled green grapes


Mix together the red wine, juice and rum until well mixed. Add in the peeled grapes, and refrigerate overnight.

Serve the next day from a large punch bowl. Tell your guests that the peeled grapes are eyeballs, to go with the Halloween theme! The red liquid can be something equally icky, like blood!

Decorate with red and black streamers and other Halloween themed paraphernalia.

For even more fun, toss in some Glowing Ice Cubes!!

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Note: I created these sangria recipes and have had them online for years. If you find similar sangria recipes elsewhere, it's because someone copied my idea. I do appreciate it when visitors write in to warn me about the plagiarism - but usually there's not much I can do about it! What's really funny is when they copy my design right down to my sangria pitcher. That's a bit much :)





All content on the WineIntro website is personally written by author and wine enthusiast Lisa Shea. WineIntro explores the delicious variety and beautiful history which makes up our world of wine! Lisa loves supporting local wineries and encouraging people to drink whatever they like. We all have different taste buds, and that makes our world wonderful. Always drink responsibly.



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