I love peaches. Miss Peach was always a friendly, happy character in the Super Mario games!
This combination of white zinfandel and fresh peach flavor is wonderful to bring a smile to your face and some fun into your world.
1 750ml bottle White Zinfandel
1/3 cup sugar
3/4 cup peach-flavored brandy
6 tbsp thawed lemonade concentrate
8 oz sliced peaches
Mix together the blush wine, sugar, brandy and lemonade until well mixed. Add in the peaches, and refrigerate overnight.
Serve the next day from a large pitcher filled with ice. If you have a few spare peaches, freeze the slices to serve as natural ice cubes.
To turn this into a single-glass sangria recipe, a typical assumption is that one 750ml bottle of wine yields four large glasses of wine. Divide all ingredients shown by four. If you're making just one glass worth you probably don't want to wait for the overnight soaking. If the mixture doesn't soak, you just won't get as much of the fruit / berry flavors permeating the sangria.
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Note: I created these sangria recipes and have had them online for years. If you find similar sangria recipes elsewhere, it's because someone copied my idea. I do appreciate it when visitors write in to warn me about the plagiarism - but usually there's not much I can do about it! What's really funny is when they copy my design right down to my sangria pitcher. That's a bit much :)