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Winery Review - Connecticut
Because of hesitation about local winemaking, Connecticut did not begin making wines in earnest until 1975, when the owners of Haight Winery worked to help pass laws legalizing farm winemaking. There are now 16 wineries in Connecticut, creating everything from delicious Chardonnays to smooth dessert wines. Chardonnay grows best in coastal regions, while the inland areas find great success with reds like Cabernet Franc.
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1: Jerram Winery |
New Hartford, CT
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2: Haight Winery |
Litchfield, CT |
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3: Hopkins Winery |
Preston, CT |
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4: DiGrazia Winery |
Brookfield, CT
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5: McLaughlin Winery |
Sandy Hook, CT
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6: Chamard Winery |
Clinton, CT
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7: Stonington Winery |
Stonington, CT
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8: Heritage Winery |
Lisbon, CT
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9: Sharpe Hill Winery |
Pomfret, CT
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10: Nutmeg Winery |
Coventry, CT
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11: Bishop Farms Winery |
Cheshire, CT
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| Jonathan Edwards Winery |
North Stonington, CT
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| Land of Nod |
East Canaan, CT
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| Priam Vineyards |
Colchester, CT
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| Taylor Brooke Winery |
Woodstock, CT
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| White Silo Farm |
Sherman, CT
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Winery Reviews Main Listing
Connecticut Winery Website URLs
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